Introducing cabbage kimchi, a crunchy and refreshing dish that will wash down your meal. Cabbage kimchi is a kimchi made with high-quality Korean cabbage that is pickled in salt and seasoned with secret seasonings to add a rich flavour. It is made by slicing the cabbage to preserve its texture, so it is easy to eat by simply taking it out. In addition, it is made with patented fermented lactic acid bacteria and Hassunjeong pickled in salted liquid. Enjoy a hearty meal with crunchy and delicious cabbage kimchi. Produced under CJ's OEM system at a factory in Qingdao. This is a kimchi you can trust that is halal-certified under strict hygiene management and distributed by CJ.